Exact Editions is pleased to announce Petit Propos Culinaires (PPC) is now available to individual and institutional subscribers on its digital platform. Readers will have access to the full archive spanning over 100 back issues going back to the very first issue published in 1979.
Published three times a year by Prospect Books, PPC is an international journal on food, food history, cookery and cookery books. Edited and produced in … Keep Reading